Careers in food ingredients

Director of R&D for food ingredients plays a key role in product development and renovation. He or she monitors trends, selects the right ingredients, anticipates customer needs and ensures the profitability of the laboratory's products.

The Sales Manager is a key player in the company. In addition to their expertise in key account management and the sales strategy they define, they stand out for their technical knowledge of the ingredients they offer.

Process engineers play a central role in the operation of the plant and act as a link between the R&D and production departments.They define and implement processes to optimise production.

The Quality Manager is responsible for the overall quality of the company, in line with its standards and strategy. In the agri-food sector, this role is essential.